Photos

Marines participating in Exercise Desert Scimitar, enjoy a hearty meal aboard Marine Corps Air Ground Combat Center Twentynine Palms, Calif., May 1, 2013. Several food service specialists with Combat Logistics Regiment 17 were attached to the division for nearly two weeks to prepare and serve hot meals for more than 600 Marines and sailors. The team of food service specialists often worked more than 20 hours each day to feed the division.