Photos
Marines_MediaGallery

Feb 26, 2009

Cpl. Jacob R. Ballard, 21, Coventry, Rhode Island, and Pfc. Ja?Lisa C. White, 19, Dallas, both from Marine Corps Air Station Yuma, show their first place medals and plaque at the Culinary Team of the Quarter Competition here Feb. 25. The competition had a Mardi Gras celebration theme and each team had to prepare a full-course meal while maintaining that theme. The winners were awarded embroidered chef?s coats, gold medals, a plaque and a two-week trip to the Culinary Institute of America in New York. Marine Corps Air Station Yuma?s team came in first place and the team from Marine Corps Air Ground Combat Center Twentynine Palms came in second.

No camera details available.

IMAGE IS PUBLIC DOMAIN

Read More

This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at https://www.dimoc.mil/resources/limitations, which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.

No camera details available.

1st Marine Logistics Group